Advantages of Using PeroxsilAg+ in Agriculture
According to estimates, more than 40% of crops are lost to plant diseases.
Within the agricultural industry there are many specific and common areas where effective and economic disinfection is not only desirable, but often a regulatory requirement.
View the usage and dosage brochure.
Where is PeroxsilAg+ typically used in Agriculture?
PeroxsilAg+ is a superior fruit and veg wash
The quality of any water contacting produce dictates the potential for contamination.
PeroxsilAg+ minimizes the potential contamination by assuring water quality:
The prevention of contamination is favoured over corrective action after contamination has occurred: